Baked Chicken Caprese

Serves 4
  • 4 boneless, skinless chicken breasts, (about 560g)
  • 1/3 cup Best Foods™ Real Mayonnaise
  • 2 Tbsp. seasoned panko bread crumbs
  • 4 slices fresh mozzarella cheese, (about 1/4-inch thick)
  • 1 large plum tomato, cut into 8 thin slices
  • 4 large fresh basil leaves

Preparation time: 10 minutes

Cook time: 20 minutes

  1. Preheat oven to 210°C.
  2. Arrange chicken on rimmed baking sheet. Evenly top Best Foods™ Real Mayonnaise, then sprinkle with bread crumbs.
  3. Bake until chicken is thoroughly cooked, about 20 minutes, topping with mozzarella during last 5 minutes of cook time.
  4. Remove from oven and top with tomato slices and basil leaves.
Baked Chicken Caprese

Delicious when drizzled with balsamic vinegar!