Creamy Chipotle Avocado Dip
Serves 4 Cups
Ingredients
- 4 ripe avocados, peeled, pitted and mashed with fork
- 1/2 cup Best Foods™ Real Mayonnaise
- 1 medium tomato, seeded and chopped
- 1/2 cup finely chopped red onion
- 2 Tbsp. chipotle peppers in adobo sauce, finely chopped
- 2 Tbsp. chopped fresh cilantro
- 2 Tbsp. lime juice
- 1 1/2 tsp Continental® Chicken Stock Powder
- 1 clove garlic, finely chopped
Method
Preparation time: 15 minutes
- Combine all ingredients in medium bowl.
- Serve, if desired, with tortilla chips or your favorite dippers. See nutritional information for saturated fat content.
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