Ham and Cheese Farrah's Wrap Puffs

Preparation Time: 15 minutes

Cooking Time: 15-20 minutes

1. Pre-heat the oven to 180 degrees.
2. Cut wraps with a big cookie cutter or use a small saucer as a guide.
3. Line a medium muffin tray with the small wraps.
4. Fill each little nest with a little chopped ham and a tablespoon or two of grated cheese.
5. Beat together eggs, Best Foods™ Mayonnaise and milk or cream and season well.
6. Pour the egg mayonnaise mixture over the ham and cheese filling to about half way.
7. Bake for 15-20 minutes until puffed, set and golden.