Hawaiian Hot Dog
Ingredients
Pineapple Salsa
- 450g fresh pineapple, chopped
- 200g tomato, diced
- 40g red onion, diced
Fillings & Bread
- 10 hotdog buns, sliced length ways
- 10 Frankfurt sausages, cooked
- 200g red onion, sliced, fried
- 200g bacon, fried, diced
Honey Dijon Mayonnaise
- 1/3 cup Best Foods™ Real Mayonnaise
- 1/2 cup Dijon Mustard
- 3 tablespoons Honey
Method
- Pineapple salsa: Mix pineapple, tomato and onion.
- Honey Dijon Mayonnaise: Best Foods Real Mayonnaise, mustard and honey.
- Construct in the following order: bun, pineapple salsa, sausage, onion, bacon and honey Dijon mayonnaise.
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