
Ingredients
- 4 large courgettes
- 1/2 cup Best Foods mayonnaise
- 1 cup panko breadcrumbs
- 1/4 cup finely grated Parmesan cheese (optional)
- 2 tablespoons olive oil
- salt and freshly ground black pepper, to taste
- 100 grams creamy feta cheese
- 1 cup Best Foods mayonnaise
- 1 clove crushed garlic
- 2 tablespoons finely chopped chives
- salt and pepper, to taste
Recipe Directions
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Pre-heat oven to 200*C. Line a tray with baking paper and set aside.
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Combine the breadcrumbs and parmesan cheese in a bowl and set aside. Prepare courgettes by trimming the ends and cutting into chip shapes. Place in a large bowl.
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Add Best Foods mayonnaise to courgettes in bowl and toss together until all courgette pieces are coated. Dip each courgette chip in the breadcrumb mixture.
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Place on the baking tray in a single layer. Drizzle with olive oil, season as desired and bake in the preheated oven for 10-15 minutes or until golden and crispy.
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While the fries are baking, combine the feta, mayonnaise, garlic, chives, and seasoning in a bowl. Whisk together until well combined and transfer to a serving bowl.
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Enjoy courgette fries fresh from the oven with whipped feta dip.