Tuna Melt


Time of preparation

10 min

Cooking time

5 min


AddThis is disabled because of cookie consent



  • 2 x 185 grams tinned tuna in oil, drain
  • 1/2 cup Best Foods aioli
  • 2 tablespoons parsley, finely chopped
  • 1/2 red onion, sliced
  • 1 roasted red pepper
  • pickles, sliced
  • cheese, sliced

Recipe Directions

  1. Combine the tuna, Best Foods Aioli and parsley together. Keep refrigerated until required.

  2. For the toasties: butter slices of sourdough or other bread, add ingredients: tuna, aioli mix, onion, pepper, pickles, cheese

  3. Toast until golden brown

  4. Serve!