Spicy Beef Fold Wrap

Spicy Beef Fold Wrap

Try our Spicy Beef Fold Wraps with Best Foods® mayonnaise, beef mince, and fresh veggies. These flavorful wraps are perfect for a quick lunch.

  • 4 People

    Servings

  • 10 Mins

    Prep Time

  • 20 Mins

    Cooking Time

  • 30 Mins

    Ready In

  • 1 medium Brown Onion
  • 1 spray Olive Oil Spray
  • 340g Beef Mince
  • 2 tsp Minced Garlic
  • 1 medium Carrot
  • 1 medium Courgette
  • 2 Tbsp Tomato Paste
  • 2 tsp Smoked Paprika
  • 2 tsp Ground Cumin
  • 1 tsp Chilli Flakes
  • ½ cup Water
  • ¼ cup Best Foods Mayonnaise
  • 1 Tbsp Sriracha
  • 1 Tbsp Lime Juice
  • ½ tsp Garlic Powder
  • 1 cup Cos Lettuce
  • 4x Multigrain Wraps
  • 50g Mozzarella

Made With

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Made With

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  1. Prep the vegetables - finely dice the onion, peel and grate the carrot and grate the courgette.

  2. Heat a non-stick frying pan on medium to high heat with the olive oil spray, then add the onion and cook for 2-3 minutes.

  3. Add the mince, garlic, carrot and courgette and saute until the mince is lightly browned.

  4. Reduce the heat then add the tomato paste, paprika, cumin, chilli flakes and water, and simmer for 10-12 minutes to reduce the water and develop the flavours.

  5. Meanwhile, whisk together the mayonnaise, sriracha, lime juice and garlic powder.

  6. Separate the lettuce leaves and grate the mozzarella.

  7. To assemble the wraps, cut a slit in the wrap to about the middle point. Spread a quarter of the wrap with the mince mixture, another quarter with the cheese, a third quarter with the spicy mayo and the fourth quarter with the spicy mayo. Fold one quarter over the other to create a triangle wrap sandwich!

  8. Fry the wrap briefly on either side to melt the cheese, then serve!

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